Our Northwood’s Wisconsin Whiskey is created with a Bourbon mash, based with the finest Wisconsin grown corn and malted barley. It is handcrafted in micro stills and aged in white oak barrels for the highest quality whiskey available. Our whiskey has a deep dark pleasant color, an aroma of woody oak, caramel and sweetness. It tastes of caramel, vanilla, with hints of wood then finishes smooth and very subtle. A glass of pure enjoyment, everyone deserves to experience.